Take your taste buds on an adventure with this guided tour of Venice’s wine bars and their famous Cicchetti dishes. Pair these typical dishes with Italian wine and immerse yourself in local culture.
This tour is the perfect introduction to Venice, giving you an overview of the city’s unrivaled history and a taster of its world-famous cuisine. Your adventure begins in the Cannaregio neighborhood, one of the few remaining residential areas of Venice, known for being a popular after-work meeting spot for thirsty locals. Take a gentle stroll around and chat about its 1,000-year history and your local guide will offer suggestions on other things to see and do during your stay.
A ride in a traditional, stand-up traghetto gondola is next, as you cross the Grand Canal the way the locals do. Once in Rialto, the food tasting can begin! The first stop is at a small eatery near the market, owned by a group of young locals with a passion for experimenting with traditional recipes, giving them a modern twist. Expect dishes such as black ink calamari, polenta with seafood, or seasonal vegetables (served in elaborate dishes).
The second foodie stop is a historic spot that will help you better understand the Venetian culture of 'bacari' and how to enjoy this experience while you’re flying solo around the city.
A few secret, hidden spots near the Rialto are up next, which will demonstrate the importance of moving just one street away from the tourist hordes, to get a little slice of Venice to yourself. The tour will end at the iconic Campo San Bortolomio, which is surrounded by great restaurants and shops. Your guide will be happy to help you with recommendations for continuing the fun or with directions to help you back to your accommodation.
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